Explore Tanglin Cookhouse (PLQ)

The Tanglin Table
In the early days of Singapore, kitchens became places where cultures met. British traditions blended with local spices, creating dishes that felt both familiar and new.
At Tanglin Cookhouse, we celebrate this heritage through comforting classics and contemporary interpretations, from Mutton soup to Hainanese pork chop.
Every plate reflects a moment in Singapore's culinary story, where East meets West at the same table.

TANGLIN MALL

163 Tanglin Road #01-106
Singapore 247933
Tel: 6235 9382

PAYA LEBAR QUARTER (PLQ)

2 Tanjong Katong Road, #01-07 PLQ 3
Singapore 437161
Tel: 6592 4572

To Begin Menu
1. MINI YORKSHIRE PUDDING (5PCS)Chef's Signature $19
Roasted Angus Beef, Horseradish Creme, Caramelized Onion Jam
2. TANGLIN SCOTCH EGGChef's Signature $19
Pickled Onion, Ranch Dressing
3. STICKY COFFEE CHICKEN WINGS $16
Served with Ranch Sauce
4. TRUFFLE FRIES WITH PARMIGIANO $16
Served with Ranch Sauce
5. SINGAPORE CHILLI CRAB FRIES $17
Served with Ranch Sauce
6. SPICED CURRY LAMB PAPADUM NACHOSChef's Signature $16
Our playful take on communal dining. Crispy papadum is topped with tangy spiced curry lamb, delivering bold flavours inspired by Singapore's vibrant spice culture.
7. LOADED BEEF NACHOS $17
Tomato Beef Bolognese, Cheddar Cheese, Smashed Avocado, Kalamata Olive, Tomato Salsa
8. MINI PAPADUM BASKET (4PCS) $6
Served with Tomato Chutney
9. CHEESE NAAN BREAD (4PCS) $7
Served with Chipotle Mayo
10. BIKINI DE PROSCIUTTO 4PCS: $11 | 8PCS: $20
Emmental Cheese, White Truffle Mayo, White Bread, & Ranch Sauce
Soups
11. FIELD MUSHROOM SOUP WITH TRUFFLE OILChef's SignatureVegetarian $12
Served with French Baguette
12. MUTTON SOUPChef's Signature $16
A nostalgic dish rarely seen in modern restaurants. Our version features slow-cooked mutton simmered with aromatic spices, served with crusty French baguette. Bringing together colonial and local influences in a comforting bowl.

Salads

13. CAESAR SALAD WITH GRILLED MASALA CHICKEN $25
Cos Lettuce, Soft-Boiled Egg, Baguette Croutons, Cherry Tomato, Parmesan Cheese, Pickled Onion
14. WHITE ROJAK QUINOA SALADChef's SignatureVegetarian $21
A refreshing reinterpretation of the traditional rojak. Instead of the usual dark shrimp paste sauce, we present a light, white vegan-friendly dressing, creating a healthier and modern version of this beloved local classic.
15. SALMON NICOISE SALADGluten-Free $28
Mesclun Salad, Soft-Boiled Egg, Haricot Verts, Kalamata Olive, Cherry Tomato, Pickled Cucumber, Orange Segment, Citrus Vinaigrette
Salads Add-Ons
SOFT-BOILED EGG$3
GRILLED MASALA CHICKEN$8
SAUTÉED MUSHROOMS$6
ROASTED CHERRY TOMATOES$3
Western Classics
16. GRANDMA'S ROASTED FREE RANGE CHICKENChef's Signature $32
Garlic Thyme Brine, Applewood-Smoked, Yorkshire Pudding, Roasted Vegetables, Onion Gravy
17. SUNDAY STEAK $38
Grass-Fed Ribeye Beef, Yorkshire Pudding, Roasted Vegetables, Onion Gravy
18. IRISH SHEPHERD'S PIEChef's Signature $26
Minced Lamb Ragout topped with Mashed Potato and Cheese
19. ENGLISH FISH AND CHIPS $28
Beer-battered Halibut, French Fries, Coleslaw, Garlicky Tartar Sauce
20. BEEF WELLINGTON $42
Parma Ham, Mushroom Duxelles, Mash Potato & Onion Gravy
21. NORWEGIAN SALMON WELLINGTONChef's Signature $36
Cream Cheese Garlic Spinach, Mash Potato & Horseradish Crème
Asian Inspired
22. TANGLIN STYLE PAO FAN (POACHED RICE)Gluten-Free $34
Barramundi, Prawn, Clam, Scallop, Onsen Egg, Puffed Rice
23. HAINANESE KUROBUTA PORK CUTLETChef's Signature $34
A generous bone-in pork chop served with a delicate sweet-and-sour sauce inspired by Hainanese flavoursβ€”balancing richness with brightness.
24. SLOW COOKED HAINANESE OXTAIL STEW $32
Served with French Baguette
Indian
25. INDIAN BUTTER CHICKEN $28
Turmeric Pilaf Rice with Cranberries, Naan Bread, Tomato Chutney
26. HALIBUT FISH MASALA CURRY $29
Turmeric Pilaf Rice with Cranberries, Naan Bread, Tomato Chutney
27. VEGETABLE & MUSHROOM MAKHANI CURRYVegetarian $27
Turmeric Pilaf Rice with Cranberries, Naan Bread, Tomato Chutney
28. INDIAN BUTTER VEGETABLES WITH MOCK LAMBChef's SignatureVegetarian $28
Turmeric Pilaf Rice with Cranberries, Naan Bread, Tomato Chutney
Pasta Menu
29. SINGAPORE CHILI CRAB PASTAChef's Signature $34
One of Singapore's most iconic flavours. Sweet, spicy chilli crab sauce is tossed with pasta and finished with crispy battered soft-shell crab, creating a dish that bridges East and West.
30. TIGER PRAWN SPICY AGLIO OLIOChef's Signature $28
Spaghettini, Roasted Sliced Garlic, Bird Eye Chilli, Haricot, Fresh Parsley, Garlic Crumbs
31. BASIL PESTO CREAM PASTA WITH GRILLED MASALA CHICKEN $26
Linguine with Sundried Tomato & Parmigiano Reggiano
32. TOMATO BEEF BOLOGNESE PASTA $26
Spaghettini, Garden Pea, Parmigiano
33. PRIMAVERA VEGETABLE AGLIO OLIOVegetarian $24
Spaghettini, Spring Vegetables, Mushroom, Sundried Tomato, Garlic Confit, Red Eye Chili
Desserts
34. HERITAGE GULA MELAKA SAGO PUDDING $15
A nostalgic dessert rarely found today. Rich coconut cream and fragrant palm sugar combine with soft sago pearls for a comforting finish to the meal
35. WARM YAM "ORH NEE" $17
Gingko Nuts, Steamed Pumpkin, Coconut Cream
36. STICKY DATE PUDDING $17
BrΓ»lΓ©e Banana, Toffee Sauce, Nutella Soil, Papadum, Coconut Ice Cream
37. BRITISH BREAD & BUTTER PUDDINGChef's Signature $18
Rum & Raisins, Chocolate, Cinnamon, Vanilla Ice Cream, Cocoa Nibs (20 mins waiting time)
Little Ones
38. SALMON CREAMY TOMATO PASTA $15
Served with Parmesan Cheese
39. MUSHROOM CREAM PASTAVegetarian $13
Served with Parmesan Cheese
40. MEATY BEEF BOLOGNESE PASTA $12
Served with Parmesan Cheese
41. MINI FISH AND CHIPS $16
Served with Coleslaw and Garlicky Tartar Sauce
42. CHICKEN POP & FRIES $16
Served with Coleslaw, Ketchup & Mayo
Brunch

Tanglin Brunch

Weekdays from 9am to 3pm | Weekends from 9am to 5pm
43. GRASS-FED RIBEYE STEAK & EGGS $36
Rib Eye Steak, Onion Gravy, Roasted Potatoes, Confit Cherry Tomatoes (Choice Of Egg: Sunny Side Up, Over Easy, Scrambled, Poached)
44. FULL ENGLISH FRY-UP BREAKFAST $27
Eggs of Your Choice, Streaky Smoked Bacon, Pork Sausage, Field Mushroom, Cherry Tomato, Hashbrown, Smashed Avocado, Baked Bean, Sourdough
45. TANGLIN EGGS BENEDICTChef's Signature $27
English Muffin, Prosciutto Ham, Baby Spinach, Locally Farmed Mushrooms, Poached Eggs, Hollandaise Sauce, Petite Salad
46. SMASHED AVOCADO TOAST WITH POACHED EGGSVegetarian $21
Toasted Sourdough, Poached Eggs, Sundried Tomatoes, Pickle Onions, Feta Cheese, Spiced Pumpkin Seeds
47. VEGAN BIG BREKKIEVegan $28
Tofu Scramble, Grilled Beyond Sausage, Eggplant "Bacon", Locally Farmed Mushrooms, Roasted Cherry Tomatoes, Potato Hash Brown, Baked Beans, Toasted Sourdough, Smashed Avocado
48. BUBBLE & SQUEAKChef's Signature $27
Potato RΓΆsti, Fried Egg, Cumberland Sausage, Streaky Bacon & SautΓ©ed Seasonal Vegetables, Roasted Cherry Tomatoes, Butter Peas & Hollandaise Sauce
49. TOAST WITH EGGSVegetarian $13
Your Choice of Bread & Eggs. Served with Butter & Jam
50. CROISSANT WITH SCRAMBLE EGG $13
Served with Truffle PΓ’tΓ©
51. FRUITS & GRANOLA AΓ‡AÍ BOWLChef's SignatureVegetarianVegan $15
Homemade Granola, Seasonal Fruits, Honey Sea Salt Almond Butter
Add-Ons
PROSCIUTTO HAM (2PCS)$8
BEYOND SAUSAGE (1PC)$9
CUMBERLAND SAUSAGE (1PC)$8
ROASTED CHERRY TOMATOES$6
SAUTÉED MUSHROOMS$6
GRILLED STREAKY BACON (4PCS)$8
POTATO HASH BROWN (3PCS)$5
TOMATO BAKED BEANS$6
COLESLAW$4
PETITE SALAD$6
SMASHED AVOCADO$8
Tanglin Pastries

Tanglin Pastries

AVAILABLE ALL DAY, ALL TIME
Breads (2 slices)
(All sliced bread served with butter and homemade berry jam)
SOURDOUGH$4.50
FRENCH BAGUETTE$4.50
Danish Pastries
BUTTER CROISSANT$4.50
PAIN AU CHOCOLATE$4.50
PANDAN KAYA CROISSANT$4.50
Cakes by slice
ONDEH-ONDEH CAKEChef's Signature $7.50
A beloved staple since the restaurant first opened. Made in-house by our pastry chef, this cake captures the fragrant flavours of pandan and gula melaka in a light, indulgent dessert inspired by the classic local kueh.
TIRAMISU CAKE$7.50
MANGO CRÉMUX CHEESECAKEChef's Signature$7.50
"KOPI C" COFFEE CAKE$7.50
CARROT & ZUCCHINI CAKEChef's Signature$7.50
Coffee

Coffee by Faema Espresso

Sugar content is based on preparation at 120% sugar (before addition of ice)
Black
ESPRESSO0% Sugar$4
LONG BLACK0% Sugar$5
AMERICANO0% Sugar$5
Whites
CAPPUCCINO5% Sugar$6
LATTE5% Sugar$6
FLAT WHITE5% Sugar$6
MACCHIATO4% Sugar$6
MOCHA16% Sugar$7
Specialty Drinks
CHAI SOY LATTE4% Sugar$9.90
HOT CHOCOLATE16% Sugar$9.90
BABYCCINO5% Sugar$3.50
ICED GULA MELAKA COFFEE9% Sugar$7
CREAMY LATTE1% Sugar$7
CARAMEL AFFOGATO11% Sugar$8
Add-Ons
EXTRA SHOT | SKINNY | SOY | ALMOND | OAT MILK | VANILLA SYRUP | HAZELNUT SYRUP | CARAMEL SYRUP +$1.50
ICED | DECAF COFFEE +$1.00
Coconut Series

Coconut Series

Sugar content is based on preparation at 120% sugar (before addition of ice)
COCONUT CAPPUCCINO2% Sugar $7
COCONUT AMERICANO3% Sugar $7
COCO CHANEL6% Sugar $13
Coconut water and sweet watermelon juice, finished with creamy coconut milk for a smooth, refreshing treat.
COCONUT CLOUD12% Sugar $13
Coconut water with honey, butterfly pea tea, and velvety coconut milk.
Other Beverages

Other Beverages

Sugar content is based on preparation at 120% sugar (before addition of ice)
Mocktails
PURPLE KISS5% Sugar $12
Vibrant berries with pineapple juice, topped with tonic and a splash of butterfly pea tea.
GINGER MULE7% Sugar $12
Crisp ginger and zesty lime with a bubbly ginger ale finish.
VIRGIN STRAWBERRY MOJITO10% Sugar $10
An alcohol-free mix of strawberries, mint, lime, and chilled soda.
TANGLIN COOKHOUSE FRUIT PUNCH7% Sugar $14
Mix of Cranberry, Orange, Apple and Pineapple
Iced Teas
CLASSIC ICED LEMON TEA3% Sugar$9
CAFFEINE FREE ICED STRAWBERRY TEA3% Sugar$9
PEACH MELBA ICED TEA3% Sugar$9
Fresh Juices
APPLE JUICE5% Sugar$8
ORANGE JUICE7% Sugar$8
PINEAPPLE JUICE7% Sugar$8
HOMEMADE CALAMANSI JUICE3% Sugar$8
FRESH SUGARCANE4% Sugar$8
COCONUT IN SHELL6% Sugar$8
Iced Speciality Drinks
CHOCOLATE MILKSHAKE21% Sugar $14
Chocolate Cream, Cocoa Powder, Chocolate Sauce, Milk and Vanilla Ice Cream
ICE CHOCO-CARAMEL LATTE14% Sugar$14
Soft Drinks
PEPSI5% Sugar$6
PEPSI BLACK0% Sugar$6
7-UP5% Sugar$6
GINGER ALE8% Sugar$6
Water
EVIAN 750ML (STILL)0% Sugar$9
EVIAN 750ML (SPARKLING)0% Sugar$9
Hot Teas

Hot Teas

$9.00 / POT | ALL TEAS ARE REFILLABLE
Sugar content is based on preparation at 120% sugar (before addition of ice)
Black Tea
SUPREME EARL GREY0% Sugar
A timeless expression of robust Assam leaves with an aromatic liquoring of citrus bergamot. Complex and assertive, it is the most consumed of all the teas. It goes through four stages of production – withering, rolling, oxidation and drying/firing, resulting in an intense taste and contains more caffeine than less oxidized teas.
GRAND CRU BREAKFAST0% Sugar
A dark and rich superb Assam black tea with malty undertones for a satisfying start to the day.
SUMMER MANGO0% Sugar
Chunky bits of Mango fruits combined with full-bodied black tea, taking you all the way to the tropics with every sip.
Green Tea
JASMINE GREEN0% Sugar
Rare and exceptional Long Jing green tea, married with intoxicating fragrant jasmine tea blossoms. Our green teas capture the fresh clean air of high mountain tea gardens and define how green tea should taste. Fresh harvested leaves are skilfully steamed, rolled and pan-fired in a wok for the ultimate cup of well-being.
SECRETS OF SINGAPORE0% Sugar
Restorative tea featuring goji berries paired with a soothing blend of various tea leaves, perfumed with mild florals and exotic fruits.
ORGANIC MOROCCAN MINT0% Sugar
Cooling and aromatic, blends with fragrant mint leaves and hand-rolled green tea for a refreshing and heady cup.
Wellness and Herbal
CHAMOMILE DREAM (CAFFEINE-FREE)0% Sugar
Boost the immune system and relieve symptoms of anxiety, making it far more than just a sleep aid. Steeped with health benefit praise, our caffeine-free herbal tea infusions are created with authenticity, using the choicest hand-harvested herbs, aromatic flowers, healthful fruits, premium spices, roots, seeds and rare botanicals from around the world.
STRAWBERRY CREAM (CAFFEINE-FREE)0% Sugar
Herbal blend of rich summer fruits and tropical florals, best paired with desserts.
ORGANIC YOGA CHAI (CAFFEINE-FREE)0% Sugar
Sip after sip, strong cinnamon flavour with warm dulcet tones at the beginning and light spiciness in the finish thanks to ginger and pepper.
Gin Enthusiasts

For Gin Enthusiasts

Gin and Tonic
TANGLIN CLASSIC $18
London Dry Gin, Cucumber, Rosemary, and Fever-Tree Tonic.
SPICED GRAPEFRUIT $18
London Dry Gin, Fresh Grapefruit, Peppercorn and Tonic Water.
BERRIES WONDERS $18
London Dry Gin, Fresh Strawberries, Blueberries, Juniper Berries, and Fever-Tree Tonic
CITRUS PEEL $18
London Dry Gin, Lemon, Lime, Orange Peel, and Fever-Tree Tonic
BLOODY BRILLIANT $18
Four Pillars Bloody Shiraz Gin, Fresh Bloody Orange and Fever-Tree Tonic.
Gin
HENDRICK'S GIN$16
FOUR PILLARS BLOODY SHIRAZ GIN$14
BOMBAY SAPPHIRE$12
Alcoholic Beverages Menu

Alcoholic Beverages

Draft Beers
CARLSBERG (FRESH FROM THE TAP) Half Pint $11 | Pint $18
CONNORS (FRESH FROM THE TAP) Half Pint $11 | Pint $22
Bottled Beers
CORONA$14
SOMERSBY APPLE CIDER$14
SOMERSBY PASSION FRUIT ORANGE$14
SOMERSBY MANGO & LIME$14
BEER BUCKET$32
Classic Cocktails
CLASSIC MOJITO$20
Bacardi Rum, Sugar, Mint Leaves, Lime and Soda Water.
CLASSIC MARGARITA$20
Patron Tequila, Cointreau and Fresh Lime Juice.
OLD FASHIONED$20
Maker's Mark Whisky, Bitters, Sugar and Orange Peel.
SINGAPORE SLING$22
Hendrick's Gin, Cherry Brandy, DOM Benedictine, Cointreau, Bitters, Grenadine, Pineapple Juice and Lime Juice.
LONG ISLAND ICED TEA$22
Bombay Sapphire, Patron Tequila, Captain Morgan Rum, Absolut Vodka, Cointreau.
Spirits
VODKA
GREY GOOSE Shot $12 | Bottle $160
BELVEDERE Shot $14 | Bottle $180
LOTHAIRE FRUITÉ DE FRANCE Shot $14 | Bottle $180
TEQUILA
PATRON ANEJO Shot $14 | Bottle $170
PATRON REPOSADO Shot $16 | Bottle $190
RUM
MYER'S DARK Shot $12 | Bottle $120
BACARDI WHITE Shot $12 | Bottle $120
SINGLE MALT WHISKY
GLENFIDDICH (18YRS) Shot $28 | Bottle $360
GLENLIVET (18YRS) Shot $30 | Bottle $380
MACALLAN 12 YEAR TRIPLE CASK Shot $18 | Bottle $240
BRANDY
HENNESSY VSOP Shot $16 | Bottle $228
White Wine & Others

White Wine & Others

House Pours
RED/WHITE Glass $12
SPARKLING BRUT Glass $12
Sparkling
CHAMPAGNE GERBAUX EXTRA BRUT, L'AUTHENTIQUE L'EMPREINTE DE RAYMOND Bottle $210
France
Aromas of green apple, citrus, and brioche are complemented by subtle notes of almond and white flowers. On the palate, it showcases flavors of lemon zest, pear, and a hint of minerality, leading to a long, clean finish. Its well-balanced dryness makes it a perfect aperitif or a versatile pairing with seafood and light appetizers.
Varietal: 20% Chardonnay, 30% Pinot Noir, 50% Meunier
FONTANAFREDDA LE FRONDE MOSCATO D'ASTI Bottle $115
Italy
The fragrance of its aroma, which comes directly from the grapes, imbues this wine with an intense nose of musk, black locust and orange flowers, sage, and honey.
Varietal: Moscato
TOI TOI MARLBOROUGH SAUVIGNON BLANC Bottle $126
New Zealand
Intense aromatic notes on the nose consisting of passionfruit, kiwi fruit, feijoa, and musk characters. These tones are following by a juicy and lively concentrated palate.
Varietal: Sauvignon Blanc
CHABLIS BÉGUÉ MATHIOT Bottle $192
France
Bright aromas of green apple, citrus zest, and white flowers lead into a crisp palate of lemon, lime, and pear, with a touch of almond. Balanced acidity and a smooth texture give way to a clean, mineral-driven finish. A versatile Chardonnay that pairs beautifully with seafood, creamy cheeses, and light poultry dishes.
Varietal: Chardonnay
ROCKWINES 10 THINGS CHARDONNAY Bottle $91
Italy
Bright straw yellow with greenish reflections. With charming floral notes, apricot, green banana, lifted by delicate hints of white blossom, jasmine, and a touch of sweet hay. Fine balance between freshness and smoothness with a long elegant aromatic persistence.
Varietal: Chardonnay
SOAVE DOC CLASSICO BASSANELLA PODERI Bottle $129
Italy
Colour: Intense yellow straw colour with green hints.
Nose: Pleasantly fruity with notes of tropical fruit and ripe yellow fruits. Flavour: Armonic, complex and rich. The aftertaste is persistent with a good sensation of minerality.
Varietal: Garganega
AMICALE BIANCO VENETO IGT Bottle $129
Italy
Crystal, straw yellow color with greenish hints. Intense bouquet full of tropical fruity notes, especially of apricot and vanilla. Taste is balanced, spicy, well-structured with a right acidity level.
Varietal: Chardonnay, Pinot Bianco, GewΓΌrztraminer
FLAVABOM FIELD Bottle $122.50
Australia
Pale straw yellow with green reflections, this wine offers lively aromas of citrus, green apple, and tropical fruits with floral hints. Crisp and refreshing on the palate, it features lemon zest, pear, and pineapple balanced by vibrant acidity. A light, zesty finish makes it perfect with seafood, salads, grilled vegetables, creamy pastas, or soft cheeses like burrata.
Varietal: A blend of Chardonnay, Riesling, and Sauvignon Blanc
POUILLY FUME JEAN PABIOT LES FINES CAILLOTTES Bottle $164
France
Pale golden yellow with green highlights, this wine opens with bright aromas of citrus, green apple, and a hint of smoky minerality. The palate is crisp and vibrant, showcasing lime, grapefruit, and flinty notes with refreshing acidity. A refined Pouilly FumΓ© that pairs wonderfully with seafood, goat cheese, or grilled asparagus.
Varietal: Sauvignon Blanc
Red Wine
TOI TOI CENTRAL OTAGO PINOT NOIR Bottle $150.50
New Zealand
Sweetly fruited with dark plum, blueberry, floral, almond, and subtle spice aromas on the nose, leading to a beautifully weighted palate that is succulent and supple.
Varietal: Pinot Noir
STONE BAY PINOT NOIR Bottle $119
New Zealand
Vibrant ruby red hues and an inviting palate of raspberries, cherries, and delicate plum.
Varietal: Pinot Noir
TOI TOI MERLOT Bottle $126
New Zealand
Spiced plum, cherry, thyme, and mixed spice aromas, followed by a juicy palate that is nicely rounded and lingering.
Varietal: Merlot
LINDSAY MERLOT BOUNDARY RIDER Bottle $119
Australia
Velvety texture and medium body. The luscious fruit flavors of black cherries and blueberries are beautifully complemented by undertones of cocoa and a touch of spice.
Varietal: Merlot
LINDSAY ESTATE BAROSSA MERLOT OLD MAC Bottle $140
Australia
Nose and palate are elegant and appealing with dominant upfront aromas of mocha, mulberry leaf, and finishing with a touch of earthy tones.
Varietal: Merlot
ROCKWINES HAVE A DREAM SANGIOVESE Bottle $91
Italy
Ripe aromas of cherry and wild strawberry. A gentle note of vanilla and leather emerges in the background. Hints of dried herbs and tobacco leaf nod to its Tuscan roots.
Varietal: Sangiovese
BLUE PYRENEES RICHARDSON CABERNET SAUVIGNON Bottle $147
Australia
The Richardson Series of wines are produced only in great vintages, from the most characterful batches of grapes, identified by the Blue Pyrenees winemakers.
Varietal: Cabernet Sauvignon
CHΓ‚TEAU TOUR DE BOSSUET LALANDE DE POMEROL Bottle $133
France
Notes of crushed strawberries, raspberries, dark chocolate and roasted herbs. Red fruit, cocoa and roast spices.
Varietal: Bordeaux Blend
LINDSAY BAROSSA SHIRAZ THE SELECTOR Bottle $140
Australia
Shiraz grown in the Barossa Valley gives a wine that is highly concentrated, lush and complex, with an intense fruit flavor of blackberry fruits and rich spice.
Varietal: Shiraz
BLUE PYRENEES RICHARDSON RESERVE SHIRAZ Bottle $311
Australia
The Richardson Reserve Shiraz wines are produced from the most exceptional parcels of fruit as identified by the Blue Pyrenees team. Matured in 28% new oak.
Varietal: Shiraz
FLAVABOM VINE DRIED SHIRAZ Bottle $129
Australia
Deep ruby red with violet hues, this wine offers bold aromas of dried blackberries, dark plums, chocolate, and spice. The palate is rich and full-bodied.
Varietal: Shiraz
CHATEAU PLINCE POMEROL Bottle $325
France
This elegant Pomerol shows a deep ruby hue and a rich nose of ripe blackberries, plums, cherries, cocoa, and spice. Full-bodied and velvety on the palate.
Varietal: Merlot, Cabernet Franc
LE MÉDOC DE COS Bottle $280
France
Deep ruby in color, this MΓ©doc reveals aromas of blackcurrant, plum, cedar, and earthy tobacco notes. The palate is medium to full-bodied with smooth tannins.
Varietal: Cabernet Sauvignon, Merlot
CHATEAU CAP LEON VEYRIN CRU BOURGEOIS SUPERIEUR AOC LISTRAC MEDOC Bottle $175
France
Deep ruby red with garnet hues, this wine offers complex aromas of blackcurrant, plum, cherry, cedar, and earthy spice. The full-bodied palate delivers dark berries.
Varietal: A blend of Merlot, Cabernet Sauvignon, and Petit Verdot
FEUDI BIZANTINI IL RABDOMANTE MONTEPULCIANO D'ABRUZZO Bottle $217
Italy
This wine offers an intense and persistent bouquet of dried flowers, spice, licorice, and marasca cherries. On the palate, it's velvety and elegant with a creamy texture.
Varietal: Montepulciano D'Abruzzo
FEUDI BIZANTINI 8 LIMITED EDITION Bottle $259
Italy
Very intense and elegant ruby red colour; ample and complex fruity fragrance with hints of plum, cherry jam and tobacco, slightly spicy.
Varietal: Red grapes typical of Abruzzo
GERGENTI IL VERO SICILIANO TERRE SICILIANE IGT Bottle $154
Italy
Intense ruby red color. Soft and full-bodied, in the mouth it has notes of red fruits. Ideal with meat dishes, cheese and cold cuts.
Varietal: Nero D'Avola, Nerello Mascalese, Frappato
MASSO ANTICO LE ANFORE ROSSO SALENTO IGT (ORGANIC) Bottle $175
Italy
An intense ruby red colour, with scents of vanilla and chocolate, whisky and coffee. On the palate it is full-bodied and enveloping but at the same time harmonious.
Varietal: A blend of Primitivo and Negroamaro
AMICALE CORVINA IGT (LIMITED EDITION) Bottle $140
Italy
Intense ruby red with a vibrant bouquet of strawberry, blueberry, and spicy notes of green pepper and cloves. The palate is full and smooth.
Varietal: 100% Corvina
PASSONERO ROSSO DOC ARCOLE Bottle $129.50
Italy
Nose: Fruity with notes of cherry and plum, enveloping scent of spices. Flavour: Full-bodied and rich. The notes of fruit are perfectly combined with spicy wood.
Varietal: 80% Merlot, 20% Cabernet Sauvignon
AMARONE DELLA VALPOLICELLA DOCG PODERI BRONZE Bottle $283
Italy
Deep ruby with grenade variations that become stronger with the aging of wine. Intense, persistent with a fruity black cherry and notes of vanilla.
Varietal: 80% Corvina Veronese, 15% Corvinone, 5% Rondinella
ROCKWINES BAD BOY SANGIO/MERLOT/CABERNET SAUVIGNON Bottle $133
Italy
The bouquet opens with intense aromas of amarena cherry, wild berries, and ripe blackcurrant, intertwined with delicate hints of vanilla and soft leather.
Varietal: Sangiovese/Merlot/Cabernet Sauvignon
SIGLO TEMPRANILLO "SACK" Bottle $86
Spain, Rioja
A Rioja wine known for its deep cherry red color with garnet hues. It offers a mediumhigh intensity aroma with red and black fruits, complemented by spices.
Varietal: 100% Tempranillo
PEPE MENDOZA CASA AGRICOLA GIRO DE ABARGUES Bottle $161
Spain, Valencia
Featuring notes of red berries, herbs, and mineral hints, with a palate that is both sharp and bright, displaying fine tannins and a good balance.
Varietal: Giro
PEPE MENDOZA CASA AGRICOLA EL VENENO Bottle $161
Spain, Valencia
This wine offers a rich, fruity nose with hints of lavender, rockrose, undergrowth, and Mediterranean pines. The palate is full-bodied and balanced.
Varietal: Mourvedre (Monastrell)
ELDERTON BAROSSA SHIRAZ Bottle $154
Australia, Barossa
A full-bodied wine with vibrant red and dark fruit flavors, complemented by subtle oak and spice notes. It has a plush, velvety mouthfeel.
Varietal: Shiraz
CVNE IMPERIAL RESERVA Bottle $231
Spain, Rioja
Deep ruby-purple in color, it delivers a complex nose of black cherry, cocoa, tobacco, vanilla, and warm spices. On the palate, it's dry and structured.
Varietal: 85% Tempranillo, 15% Graciano, Carignan & Grenache
BOROLI BAROLO DOCG Bottle $227
Italy, Piedmonte
A deep ruby color with complex aromas of black cherry, rose petals, tobacco, and truffle. The palate is layered with red fruit, exotic spice, oak toast.
Varietal: 100% Nebbiolo
ARGIANO BRUNELLO DI MONTALCINO Bottle $229
Italy, Tuscany
A full-bodied red wine with a complex nose and palate. Expect aromas of red fruit, leather, and spice, with flavors of cherry, licorice, and coffee bean.
Varietal: 100% Sangiovese
LES ALLEES DE CANTEMERLE Bottle $154
France, Bordeaux
A refined and delineated bouquet with aromas of blackberry, crushed stone, and light mint, exhibiting a Pauillac-like character.
Varietal: 60% Cabernet Sauvignon, 40% Merlot
LINDSAY ESTATE BAROSSA SHIRAZ THE SUMIT Bottle $241
Australia
Matured in French and American oak to produce a hint of vanilla. Palate of dense, plump and juicy dark berries.
Varietal: Shiraz
LINDSAY CABERNET SAUVIGNON SHANTY ON THE RISE Bottle $119
Australia
Blackcurrant fruit and white pepper characters which are rounded out by the addition of a elegant grassy tone.
Varietal: Cabernet Sauvignon
BRIGALDARA AMARONE CAVOLO Bottle $210
Italy, Veneto
A powerful, elegant, and velvety wine with notes of fruit jam, sour cherry, cherry, and vanilla, with hints of dried grapes and spices.
Varietal: Valpolicella Blend
MAS DE SAINTE CROIX DOUCEUR DE FRUIT BIO COTES DU RHONE ROUGE Bottle $91
France, Southern Rhone
Deep ruby red with hints of purple, this wine offers aromas of cherries, raspberries, blackberries, and subtle floral spice.
Varietal: Southern Rhone Red Blend