Yishun Good Food Spot Singapore: Explore the Best Food in Yishun
Yishun Food Guide 2025: What & Where to Eat Good Food in Yishun Singapore
When someone says, “Let’s go all the way to Yishun for a meal.” And rightly so because the food here is anything but average. If you're a North-sider loyal to your favourite hawker stall or someone finally making the trip up to see what the hype is about, one thing’s for sure: you’re here to eat well.
This guide rounds up the best food Yishun has to offer in 2025. We're talking restaurant legends, hidden gems, and casual spots that somehow serve life-changing meals. If it made this list, it's worth the trip.
Is Yishun Worth the Trip for Food? Absolutely. Here’s Why.
Yishun doesn’t always get the best reputation. From internet jokes to viral news headlines. This northern neighbourhood in Singapore has been unfairly branded as “the weird cousin” of the island. But behind the drama and the memes lies something foodies shouldn’t overlook: a thriving local food scene that deserves way more credit.
Yishun might not be packed with flashy food streets or trendy social media cafes. But that’s exactly what makes it special. It’s where you’ll find hearty, honest eats some served by hawker centre who’ve been perfecting their craft for decades. Others by young cooks giving traditional flavours a fresh twist. It’s local, it's unpretentious, and it’s surprisingly full of flavour.
So is Yishun a neglected area? Maybe in the eyes of tourists or trend-chasers. But ask anyone who's actually eaten their way through it. You’ll get a different story Yishun is low-key one of Singapore’s best-kept food secrets.
Yishun Food Guide: Best Food Spots in Yishun Singapore
This guide rounds up the best food spots in Yishun. From classic chicken rice, bubbling hotpots, or the kind of noodles that stick in your memory. If you're ready to taste what Yishun is really about, let’s explore.
1. Best Halal Hotpot in Yishun - Suki-Suki Hotpot
Yes, it’s halal. Yes, it’s all-you-can-eat. And yes, it’s every bit as satisfying as it sounds. Suki-Suki Hotpot isn’t just your typical buffet. It’s that place where the broth hits deep. The meats are sliced just right, and the spread feels like a fever dream of everything good in an Asian hotpot. This is where Yishun locals go when they want to makan properly.
What Makes It Special:
There’s a reason people keep coming back. Thinly sliced beef that cooks in seconds. Home-made fish paste that holds together like it has something to prove. And vegetables fresh, crunchy, unlimited. But it’s the soups that seal the deal. Go for the Singapore nasi Lemak Laksa if you want creamy with a spicy kick. The Nourishing Chicken, brewed slow with three kinds of mushrooms for that earthy, health-conscious hug-in-a-bowl. Feeling bold? Ask about the Sauerkraut Cabbage yes, really.
Sauce Bar Favourites:
This is not the moment to skip sauce. Go heavy on the fried chili oil, pair it with the Thai Suki sauce, and maybe just maybe balance it out with the tangy seafood dip. No one’s judging. In fact, you’ll probably be going back for round two.
Dessert & Drinks:
End on a sweet note with Momo Jaja, jelly, seasonal fruit, and more assorted ice cream than you probably need (but will eat anyway). Drinks? You’ve got Lemongrass Tea, Mug Root Beer, and the option to level up with an ice cream float (+$4.90++ if you’re asking).
Pricing:
Regular Buffet Menu
Lunch: $22.90++ (Children: $15.90++)
Dinner: $27.90++ (Children: $18.90++)
Add $3.00++ on Fridays, weekends, public holidays & eves
Premium Menu (Add-On)
Lunch Top-Up: +$10.90++ (Children: +$8.90++)
Dinner Top-Up: +$10.90++ (Children: +$8.90++)
Suki-Suki isn’t trying to reinvent hotpot. It just gets everything right and adds a few surprises along the way. It’s affordable, comforting, and halal-friendly, with just enough flair to keep things interesting. Grab a table, stir up that laksa broth, and don’t forget to ask what the seasonal soup is.
2. Best Halal Thai Restaurant in Yishun - Siam Kitchen
You could argue that Thai food is easy to find in Singapore, especially with every food centre offering some version of it. But Siam Kitchen isn’t just another Thai food stall or casual eatery on Yishun Ave. This place is tucked away just enough to feel like a hidden gem. But still right in the heart of a neighbourhood known for its vibrant food scene. And it earns its spot by staying true to the cuisine no shortcuts, no watered-down flavours.
The Red tom yum that’s equal parts heat and soul. Green curry that tastes like something passed down in a family kitchen. Fish head in tom yum curry that’s loud, comforting, and deeply Singaporean in its love for big flavour. The food here doesn’t just deliver it reminds you why Thai food is some of the best comfort food out there.
Must-Try: Build Your Own Thai Set
Siam Kitchen’s Build Your Own Set isn’t just about options. It’s about making your own moment in a place that understands how real food culture works. Choose your favourites, mix it up, and don’t be surprised if there’s a bit of a queue. This spot has a loyal following for a reason.
Appetizers (Pick 2)
The crispy spring rolls snap in the best way. The chicken satay is charred just right. Handmade lemongrass prawn cakes and Thai fish cakes come with bold flavours and no filler. Even the tofu, paired with Thai chili sauce, earns its place. Every bite’s a little nod to why this is a must-try in Yishun.
Soups / Curries (Pick 1)
Red tom yum with chicken is punchy and aromatic. The seafood version is lighter but still fiery. Or go creamy with a green curry that hits all the right notes. Prefer it deeper and richer? The red curry will do the trick. These bowls are built for sharing but you probably won’t want to.
Mains (Pick 1)
The sweet and sour fish or chicken is bright and familiar. Thai basil minced chicken brings just enough heat. The black pepper beef adds a little luxe with a tender, juicy bite that makes that extra $2 feel like nothing. Each dish is meant to sit proudly beside a plate of rice and speaking of that…
Chicken Dish (Pick 1)
The Hat Yai fried chicken cutlet is ridiculously crispy, golden, and seasoned to perfection. A plate that deserves its own highlight. If you’re in a sharing mood, the half butterfly chicken makes a solid main with that whole-roasted feel you didn’t know you needed.
Vegetables (Pick 1)
Go spicy with the stir-fried long beans and sambal, or keep it classic with mixed vegetables or kailan with mushrooms. Each sautéed to keep that bite. They’re not just sides, they’re part of the experience.
Rice (Pick 1)
This isn’t your average fried rice situation. The pineapple fried rice is sweet, savoury, and topped with just enough crunchy bits to make it addictive. Olive fried rice is richer, deeper, and feels a little indulgent. Tom yum fried rice offers spice and tang in every forkful, and the jasmine rice is there if you just want something to hold everything together. Add your favourite topping and you're good to go.
Why Siam Kitchen Deserves a Spot on Your Food List
Opening hours make it easy to drop by for lunch or dinner. Whether it’s a quick craving or a proper feast. And before you leave, don’t miss the chendol. It’s cold, sweet, and a true taste of food in Singapore.
With so many food options around Yishun Ave, Siam Kitchen stands out by doing what matters most: serving up honest, satisfying Thai cuisine that hits all the right comfort food notes.
2 Yishun Walk, HomeTeam NS Khatib Clubhouse, #01-01, Singapore 767944 +65 3125 8710
3. Local Eats Around Yishun MRT: Street Food Gems You’ll Love
If you're around Yishun MRT and craving something quick, explore Yishun’s underrated gems. From 928 Yishun Laksa and Chong Pang Nasi Lemak to hearty ban mian, duck rice, and porridge stalls at Yishun Park Hawker Centre. Don’t miss zi char, claypot, or sliced fish soups that are crispy on the outside, perfectly cooked inside. Try white bee hoon, mee, or char siew rice at a local coffeeshop. Save space for dessert stalls offering chendol, waffle, or mentaiko toast and carrot cake. From Chong Pang Market to Northpoint, Yishun’s food culture is packed with street food, breakfast sets, and local favourites that satisfy your cravings.
Hungry Yet? Yishun’s Calling
In Yishun, you don’t just eat you settle in. Maybe it’s a plate of smoky noodles by the roadside, or something golden-fried that crackles with every bite. Flavours here are bold, unfiltered, and a little messy in the best way. It’s the kind of place where breakfast turns into lunch, and lunch turns into “just one more bowl.” So take your time. Wander, queue, sit, taste. Yishun’s not in a rush and neither should you be.